Category Archives: idea factory

Happy Holidays and our festive menu

Its the holiday season again and the perfect time to plan your festive dinners with friends and family!

If you are looking for a casual & chic place to host your party, look no further than brunch club for that perfect cozy atmosphere.

You may choose our festive menu attached, or have your party catered any way you want. All you have to do is give us a call and tell us what you’d like, and we’ll handle the rest so you’ll have a fantastic and personalized evening to remember.

Alternatively, you can just reserve a spot with us for your Christmas or New Year’s eve dinner.

Here’s to a smashing close to 2010 and an amazing 2011, and thank you again for your kind friendship, support and patronage throughout these years.

brunch club

Central –  T: 25268861  |   Causeway Bay –   T: 28902125   |   E:

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Sealey is back

Ms. Sealey Brandt is the talented captor behind the portraits hanging in Brunch Club & Supper in Causeway Bay. If the classic portrait is something you are after, there is no one out there who does it more timelessly than Sealey, so don’t miss this chance to catch her in HK this October.

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TL magazine

Hey brunch clubbers,

Just a short note to announce that we now stock an exclusive Belgian quarterly magazine dedicated to the professionals active in design, fashion and retail in an ever changing landscape of new ideas and materials. TL magazine reaches the design community as well as the lifestyle industry, the architects, the retailers and all kind of readers who wants to be inspired by a new vision of home, textile, living and retail contexts. Managed as a permanent work in progress and as a creative and networking process, that combines innovation, creativity, and a fresh sensitivity for trends and consumers behaviour, TL Magazine tends to be part of the world of design innovators and influencers by spotlighting new pioneers and photographs and a real specialized team of international contributors and reporters.

TL6 is out Now !
Announcing the new issue of TL design magazine – with its exclusive Marcel Wanders-designed cover and full of Milan sneak-peeks.
Go Slow
From slow couture to slow living, Slow is making a come-back.
Special Guests
Marcel Wanders, Charles Kaisin
Designers at work
How does one become a designer ? Marina Yee, Anne Masson, Cathy Pill, Tim Van Steenbergen and others tell us their story.
Material lab
Sustainable plastics

So come in and get your latest copy, TL7 will be delivered end August!

Over and out, brunch club

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brunch club’s fantastical book club!

in Causeway Bay where we have oodles of space, we have two antique cupboards filled with donated books….”brunch club’s fantastical book club!”

It is fantastical because:

  • All the books are donated by our customers
  • Free reading and browsing in brunch club
  • Feel free to take any home, provided you donate some in exchange
  • No joining fees, membership fees or hassle
  • You’d be surprised, for donated books, we do have quite a few interesting titles…Looks like lots of you out there are quite into sci-fi, novels, self-help, etc.
  • People have donated games too! (no taking games home though)
  • Wonderful way to spend a lazy afternoon…

A very big googly-eye THANK YOU to all who so generously donated. So for those of you who are not yet on board, come join our book club – give some and take some – and be part of the brunchclubber community exchange!

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Orientations magazine

Dear brunchclubbers,

For those in the art industry, you will be pleased to know that we currently have in stock the very informative Orientations Magazine. If you haven’t picked one up yet, it is high time you added it to your monthly list of must-read publications!

They are available in both brunch clubs.


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Published in Hong Kong and distributed worldwideOrientations has been delighting collectors and connoisseurs of Asian art for forty years. Every issue is an authoritative source of information on the many and varied aspects of the arts of East Asia, the Indian Subcontinent and Southeast Asia and provides invaluable insights into the international Asian art market, analyzing activities at major auctions in London, New York, Hong Kong, Beijing and other centres to reveal the latest price and collecting trends.

Orientations is unique in its presentation and is itself a collector’s item, with the quality of its content matched by the excellence of its design and production. `Perfect bound’ with a strong laminated cover, it is renowned for its superb full-colour reproductions. Orientations is a magazine that you will enjoy at your leisure, and that you will keep to read and refer to, again and again.

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valentine’s month

We have decided to be even more romantic this year and celebrate the whole of February as a Valentine Month!!

Even for those who are not romantically inclined, we’ve got just the dessert to put you in the mood, read on for details and for our Valentine’s Day menu…

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Holiday specials…food, music & 1000 cookies

First, for the food: Chef Bruno Gautier and his team are very excited to share with you their Holiday creations for this season. Check out our Christmas menu, served on 24th and 25th, and NY eve menu for the 31st, below. You may also download our menus from the boxlink on the right-hand side of our blog.

Besides our usual Traditional Christmas turkey, we are happy to include in our dishes, some delights from the newest addition to our family, “Marie’s Patisserie & Boulangerie”. As an example, the Pan-fried duck liver with white wine jelly comes with Marie’s croissant, which is made using only French butter and handmade by us using a 17-hour artisanal process! Our desserts too will be made by Marie’s Bakery.

In our New Year’s menu we have also included a mouth-watering Oyster Medley, consisting of one Oyster Kilpatrick and Two fresh oysters, as part of the successful fresh oyster promotion we have been running in Brunch Club & Supper in Causeway Bay. When in stock, we have the larger Smokey Bay & Sidney Rock oysters of Australia, and the more petite Fin de Claire, French variety-my personal favourites!

So if you are looking for a delightful, delicious, yet warm Christmas & New Year’s Eve dinner, come down to Brunch Club for pure deliciousness straight from our hearts to your plates…from appetizer to finish!

If the service gets a little icky next week, its because all the extra floor elves (us managers) will be quite busy at Marie’s Bakery baking 1000 cookies for a christmas party for children with disabilities. Thank you to Foodlink, who gave us the opportunity to do this. There will be about 500 kids, and we want to give two cookies per kid, a chocolate snowflake one, and an almond Christmas tree one. Plus, they’ll be decorated with icing sugar and chocolate: double, triple yum!!!

We tested some almond cookies today, they are all in our stomachs now…mmm, so good! We will start on them from Tuesday next week, to be ready for the party on Saturday. Its going to quite a task (and lots of overtime) baking and decorating 1000 cookies all by hand, but hey, to us, that’s what a business is for, to create jobs and help our community.

Almond Xmas tree cookies

And while we are on the holiday theme, just wanted to share with all of you some great holiday music I’ve found from “Straight No Chaser“. If like us you are sick of hearing the same tunes being played every year, this group put in a lot of effort to give us a very refreshing take on traditional Christmas carols.

Just listen to some of the lyrics – they are hilarious. Our fav is definitely “The 12 Days of Christmas”. They are funny, clean cut & wholesome, so when you listen you’ll laugh and feel real Happy & Christmassy at the same time. You’ve got to listen to them to know what I mean.

So you’ll get to listen to them at Brunch Club, together with Christmas songs from Taylor Swift, Michael Buble, Tyler Hilton, Faith Hill and others. Of course, they are not the usual Christmas carols you will hear played 1000 times everywhere else, cos at Brunch Club you always get something a little more special…Happy Christmas and FABULOUS New Year everyone!


Brunch Club team

PS: if you want to spread some Christmas cheer, why not forward this email to friends and family

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